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Fresh Made Pizza Dough Made In NYC. 10 Ounce Pack of 20 (10 Ounce - Pack of 20)
TMT 585
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New York Pizza is different. The crust is completely unique. Airy, Crispy and a taste that can’t be duplicated
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What Stands Out
Product Details
| Product Dimensions | 17 x 11 x 8 inches (43.2 x 27.9 x 20.3 cm); 12.5 Pounds (5.67 kg) |
| UPC | 010725664319 |
| Manufacturer | Frank and Sal Italian Market |
| Units | 200.0 Ounce |
| Brand Name | Frank and Sal Italian Market |
| Container Type | Cooler |
| Flavor | Pizza |
| Cuisine | Italian |
| Allergen Information | Dairy Free |
| Set Name | 10 Ounce - Pack of 20 |
| Age Range Description | All Ages |
| Number of Items | 1 |
| Item Weight | 12.5 Pounds (5.67 kg) |
| Size | 10 Ounce - Pack of 20 |
| Number of Pieces | 20 |
| Unit Count | 200.0 Ounce |
| Package Size Name | Pack of 20 |
| Color | cream |
Who Should Buy?
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Home Chefs
Ideal for home cooks wanting to create authentic New York-style pizzas with ease and convenience.
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Pizza Parties
Perfect for gatherings where quick, fresh pizza preparation can satisfy multiple guests without hassle.
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Health-Conscious Families
A great option for families looking to use all-natural ingredients in their homemade meals.
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Small Households
May be too much dough for individuals or couples who cook infrequently and prefer smaller portions.
Product Description
Fresh Made Pizza Dough Made In NYC. 10 Ounce Pack of 20 (10 Ounce - Pack of 20)
About This Item
Introducing Fresh Made New York City Pizza Dough - the perfect choice for pizza lovers looking to create authentic and delicious pizzas from the comfort of their own homes. Our 1 and a Quarter Pound Each - 10 Pack offers a generous quantity of our premium pizza dough, ensuring you have enough for multiple tasty creations. Made with love and care, our pizza dough captures the essence of New York City's famous pizza. We use only the finest, all-natural ingredients to craft our dough, ensuring a fresh, high-quality product that delivers on taste and texture every time. Whether you prefer a thin crust, thick crust, or even a wood-fired pizza, our versatile dough can be shaped and molded to meet your desired style.
Hosting a gluten-free or vegan gathering? No problem! Our pizza dough is also available in gluten-free and vegan options, providing a delicious and inclusive experience for all. From gourmet pizzas to family favorites, our pizza dough is perfect for creating a wide range of mouthwatering dishes. Impress your guests with Neapolitan, Sicilian, or even Chicago-style pizzas, all made effortlessly with our artisanal dough. Looking for some inspiration? Our pizza dough can also be used to create delectable party appetizers, scrumptious calzones, breadsticks, and even mouthwatering desserts. The possibilities are endless when you have our pizza dough as your culinary canvas. Freezer-friendly and conveniently portioned into pizza dough balls, our product allows for easy storage and usage.
Simply thaw and let it rise, and you'll be ready to create a delicious pizza in no time. With Fresh Made New York City Pizza Dough, you can bring the taste of the Big Apple into your kitchen and experience the joy of creating your own pizzas, just the way you like them. So grab a pack today and get ready to elevate your homemade pizza game to new heights!.
Customer Questions & Answers
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Question:
What is Fresh Made Pizza Dough?
Answer: Fresh Made Pizza Dough is a pre-prepared dough that makes it easy to create your own delicious pizza at home. It is made from high-quality ingredients and crafted in NYC, offering authentic taste and texture. Using this dough, you can prepare a variety of pizza styles, from thin crust to deep dish. Simply roll it out, add your favorite toppings, and bake for a delightful homemade meal. -
Question:
How do I use the Fresh Made Pizza Dough?
Answer: To use Fresh Made Pizza Dough, start by allowing it to come to room temperature to ensure it rolls out smoothly. Roll out the dough to your desired thickness and shape. Then, add sauce, cheese, and toppings before baking. This product is versatile and can be used for pizza night, quick lunches, or party appetizers, making it an excellent choice for food enthusiasts. -
Question:
Is the Fresh Made Pizza Dough gluten-free?
Answer: The Fresh Made Pizza Dough typically contains wheat flour; however, some brands may offer gluten-free alternatives. If you require a gluten-free option, it's essential to check the packaging or product description before purchasing. This ensures you can enjoy pizza nights without concerns about gluten, allowing those with dietary restrictions to join in on the fun. -
Question:
How long can I store the Fresh Made Pizza Dough?
Answer: Fresh Made Pizza Dough can be stored in the refrigerator for a few days or frozen for longer periods. If storing in the refrigerator, ensure it’s tightly wrapped to prevent drying out. For freezing, wrap portions individually and place them in a sealed bag. This allows you to whip up a quick pizza any day, making it ideal for spontaneous cravings and gatherings. -
Question:
What are some topping ideas for my pizza?
Answer: The possibilities for pizza toppings are virtually endless! Classic options include pepperoni, mozzarella cheese, and marinara sauce. For gourmet choices, consider adding arugula, goat cheese, or prosciutto. You can also experiment with seasonal vegetables or create a dessert pizza with fruits and sweet toppings, showcasing creativity at your next meal or event. -
Question:
Can I make more than one pizza from a 10-ounce pack?
Answer: Each 10-ounce pack of Fresh Made Pizza Dough is typically sufficient for a single pizza, depending on your preferred crust thickness. However, for mini pizzas or personal-sized pizzas, you can divide the dough into smaller portions. This is great for gatherings where guests can customize their pizzas, making it a fun and interactive dining experience. -
Question:
Is the dough pre-seasoned or plain?
Answer: Fresh Made Pizza Dough is usually prepared as a plain dough to allow for versatility with toppings and sauces. This means you can tailor the flavor profiles according to your craving, whether you desire a classic margherita or a bold barbecue chicken pizza. The plain base serves as the perfect canvas for your creativity in the kitchen. -
Question:
Where can I buy Fresh Made Pizza Dough Made In NYC?
Answer: You can buy Fresh Made Pizza Dough Made In NYC at Ubuy in Turkmenistan. Ubuy provides a straightforward shopping experience, allowing you to find high-quality pizza dough delivered right to your doorstep. This ensures you have access to authentic NYC-style pizza dough to elevate your cooking at home. -
Question:
Is the pizza dough suitable for baking in a home oven?
Answer: Yes, the Fresh Made Pizza Dough is perfectly suitable for baking in a home oven. Preheat your oven to a high temperature for optimal results, and place your assembled pizza directly on a baking stone or sheet. This allows for a crisp crust and evenly cooked toppings, ideal for home chefs wanting to replicate pizzeria-quality pizzas. -
Question:
Can I use the pizza dough for recipes other than pizza?
Answer: Absolutely! Fresh Made Pizza Dough can be versatile in the kitchen. Beyond pizza, you can use it to make Calzones, breadsticks, or even dessert pastries. Its pliability makes it suitable for various dishes, allowing you to explore different recipes and impress family and friends with your culinary skills.
Frank and Sal Italian Market Pizza Crusts Editorial Review
** Fresh Made New York City Pizza Dough** Fresh Made New York City Pizza Dough has garnered a mix of enthusiastic praise and some critical feedback from customers. Many reviewers, especially those with nostalgic ties to New York pizza, found this dough to replicate the authentic New York pizza experience remarkably well. It has been described as bubbling and cooking perfectly, providing that much-sought-after texture and flavor found in traditional pizzerias. Customers appreciated the uncomplicated preparation process that involves proper thawing and resting, leading to a satisfying outcome with each pizza made. A standout feature of this dough is its workability. Many users found it easy to stretch and maneuver, allowing even children to participate in the pizza-making process without frustration. The Consistent texture and air pockets formed during baking were commonly noted as positive aspects, enhancing the overall eating experience. However, the product did not receive universal acclaim. Some customers expressed disappointment, citing issues with rising and texture that led to subpar pizza results. A few reported their dough not rising adequately or being challenging to work with, detracting from its usability. One reviewer even mentioned that despite careful following of instructions, the results did not meet their expectations, leading them to Consider alternative dough-making methods in the future. In summary, while many users have found Fresh Made New York City Pizza Dough to unlock delicious homemade pizza potential reminiscent of classic New York slices, others have experienced challenges in achieving the desired baking results. The ease of use and authentic taste have earned it a loyal following among pizza enthusiasts, but variability in results suggests it may not be a one-size-fits-all solution. **
Customer Reviews & Ratings
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Pros
- Authentic New York pizza taste and texture.
- Easy to work with; good stretchability.
- Provides a satisfying crust with air pockets.
- Straightforward preparation instructions.
Cons
- InConsistent rising for some users.
Platform Trust & Buyer Confidence
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Product Price History
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TMT 585
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Features & Benefits
- All-natural and dairy-free
- Ships with express shipping
- 1.25-pound pizza dough per pack (10-pack)
- Create a 12-14 inch pie
- Made with flour, water, olive oil, salt, sugar, and yeast
- Thaw frozen dough overnight for best results
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