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Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12)
TMT 229
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Fish Sauce is a staple for any home cook of Thai and Southeast Asian cuisine.
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Product Details
| Product Dimensions | 10.04 x 7.79 x 8.07 inches (25.5 x 19.8 x 20.5 cm); 11.16 Pounds (5.06 kg) |
| Manufacturer | McCormick & Company, Inc. |
| Units | 81.12 Fluid Ounces |
| Flavor | Fish |
| Brand Name | Thai Kitchen |
| Container Type | Box |
| Allergen Information | Fish |
| Specialty | high-fructose-corn-syrup-free, vegan, vegetarian |
| Diet Type | Gluten Free |
| Global Trade Identification Number | 10737628001009 |
| Cuisine | Thai cuisine |
| Manufacturer | McCormick & Company, Inc. |
| Item Weight | 11.16 Pounds (5.06 kg) |
| Item Package Weight | 5.78 Kilograms |
| Unit Count | 81.12 Fluid Ounces |
| Number of Items | 12 |
| Package Size Name | 6.76 fl oz |
| Number of Pieces | 12 |
| Size | 6.76 Fl Oz (Pack of 12) |
| Color | Sauce |
Who Should Buy?
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Gluten-Free Diets
Ideal for individuals seeking gluten-free alternatives in their cooking, allowing them to enjoy various flavors safely.
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Asian Cuisine Enthusiasts
Great for home cooks exploring Asian dishes, as fish sauce is a key ingredient in many traditional recipes.
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Vegan-Friendly Alternatives
Suitable for those looking to enhance vegetarian or vegan dishes with umami flavor without common allergens.
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Fish Allergies
Not suitable for individuals with fish allergies, as it contains fish extract that can cause severe reactions.
Product Description
Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12)
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Thai Kitchen Gluten Free Premium Fish Sauce made from?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce is crafted from high-quality, carefully fermented fish extracts and salt. This ensures that the sauce maintains a rich umami flavor while remaining gluten-free, making it suitable for a wide range of dietary needs. This fish sauce can be used to enhance the taste of various dishes such as stir-fries, marinades, and dressings, offering depth and complexity to your favorite recipes. -
Question:
Is Thai Kitchen Gluten Free Premium Fish Sauce suitable for vegetarians?
Answer: No, Thai Kitchen Gluten Free Premium Fish Sauce is not suitable for vegetarians as it is made from fish extracts. However, there are vegetarian fish sauce alternatives available in the market that are crafted from ingredients like mushrooms or seaweed. For non-vegetarians, the fish sauce can elevate meals such as Asian-inspired soups, seafood dishes, and savory dips, ensuring a robust flavor profile. -
Question:
How should I store Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce should be stored in a cool, dry place, and it’s best to refrigerate it after opening. This practice helps maintain its freshness and flavor. Use the sauce as a seasoning for stir-fries, marinades, or soups, enhancing dish quality while preserving its savory characteristics even after opening. -
Question:
Can I use Thai Kitchen Gluten Free Premium Fish Sauce in vegan recipes?
Answer: While Thai Kitchen Gluten Free Premium Fish Sauce is not vegan, it can still be incorporated into non-vegan recipes alongside plant-based dishes for an umami boost. If you are strictly following a vegan diet, exploring mushroom-based alternatives would ensure your meals stay compliant with your dietary preferences. Cooking up a fusion dish, like a vegan stir-fry, can be a great way to introduce diverse flavors. -
Question:
What dishes can I prepare using Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce is versatile and can be used in a multitude of dishes. It is perfect for Thai cuisine staples such as Pad Thai, soups, and stir-fries. Additionally, it serves as a great enhancement in salad dressings or dipping sauces, adding a savory zing. Use it in a marinade for grilled meats or vegetables to ensure your dishes burst with flavor. -
Question:
Is Thai Kitchen Gluten Free Premium Fish Sauce high in sodium?
Answer: Yes, like most fish sauces, Thai Kitchen Gluten Free Premium Fish Sauce does contain a high sodium content due to its preservation method involving salt. While it adds a delightful flavor boost to meals, it’s advisable to use it sparingly, especially if you are monitoring your sodium intake. You can achieve great flavor balance by combining it with other fresh ingredients like herbs or lime juice in your cooking. -
Question:
What are the key ingredients in Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: The primary ingredients in Thai Kitchen Gluten Free Premium Fish Sauce include anchovy extract, salt, and sugar. These ingredients are carefully blended to create a well-balanced flavor profile. This fusion of savory and slight sweetness allows the sauce to seamlessly integrate into a variety of dishes, from classic Thai recipes to creative international meals, enhancing them with a touch of authentic taste. -
Question:
Is Thai Kitchen Gluten Free Premium Fish Sauce processed with preservatives?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce does not contain artificial preservatives, relying instead on natural fermentation processes to develop its flavors. This way of preservation aligns with many consumers' desire for fewer chemicals in their food. When using this sauce, you can enjoy the authentic taste of traditional recipes without worrying about unnecessary additives. -
Question:
Where can I buy Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz Pack of 12 in Turkmenistan?
Answer: You can purchase Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz Pack of 12 on Ubuy. Ubuy is known for its extensive selection of imported products and provides a convenient shopping experience for customers looking for specialty items, including premium sauces like this one. -
Question:
What makes Thai Kitchen Gluten Free Premium Fish Sauce different from regular fish sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce stands out due to its gluten-free formulation and high-quality ingredients, ensuring that it delivers a cleaner taste compared to many regular fish sauces. Its gluten-free status means it caters to those with gluten sensitivities or celiac disease, making it more accessible. The superior fermentation process also enhances its flavor depth, making it ideal for both traditional and contemporary recipes.
Thai Kitchen Fish Sauce Editorial Review
Thai Kitchen Gluten Free Premium Fish Sauce is a popular choice among many customers who use it for various dishes. Based on customer reviews, the product has a strong salty flavor and is easy to use. Some customers have raised concerns about the packaging, with the 12-pack bottles delivered in a larger box with no bubble wrap or packing materials. However, the product was well-received by most customers who appreciated its affordability and flavor. According to the FAQs, the product is free of shellfish, peanuts, and high fructose corn syrup, does not contain onions, and has less than 1g of carbohydrates and sugar per serving.
Customer Reviews & Ratings
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Pros
- Versatile and easy to use for many dishes
- Strong and salty flavor appreciated by many customers
- Affordable
Cons
- Some customers have raised concerns about the packaging
Platform Trust & Buyer Confidence
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Product Price History
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TMT 229
Order now and get it around Saturday, August 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Crafted from salted anchovies
- Ideal substitute for soy sauce or salt
- Gluten-free
- Enhances sweet and spicy flavors of Thai cuisine
- Versatile seasoning for any dish
- Essential for Thai and Southeast Asian cooking
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