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Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12)
TMT 229
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Premium Fish Sauce carefully crafted from the first pressing of salted anchovies.
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What Stands Out
Product Details
- Carefully crafted from the pressing of salted anchovies
- Gluten free
- Made with sea salt
- Use as a seasoning or in place of soy sauce or salt to add a savory taste to any dish
- Blends perfectly with the sweet and spicy flavors of authentic Thai dishes
- Staple for any home cook of Thai and Southeast Asian cuisine
| Product Dimensions | 10.04 x 7.79 x 8.07 inches (25.5 x 19.8 x 20.5 cm); 11.16 Pounds (5.06 kg) |
| Manufacturer | McCormick & Company, Inc. |
| Units | 81.12 Fluid Ounces |
| Flavor | Fish |
| Brand Name | Thai Kitchen |
| Container Type | Box |
| Allergen Information | Fish |
| Specialty | high-fructose-corn-syrup-free, vegan, vegetarian |
| Diet Type | Gluten Free |
| Global Trade Identification Number | 10737628001009 |
| Cuisine | Thai cuisine |
| Manufacturer | McCormick & Company, Inc. |
| Item Weight | 11.16 Pounds (5.06 kg) |
| Item Package Weight | 5.78 Kilograms |
| Unit Count | 81.12 Fluid Ounces |
| Number of Items | 12 |
| Package Size Name | 6.76 fl oz |
| Number of Pieces | 12 |
| Size | 6.76 Fl Oz (Pack of 12) |
| Color | Sauce |
Who Should Buy?
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Gluten-Free Diets
Ideal for individuals seeking gluten-free alternatives in their cooking, allowing them to enjoy various flavors safely.
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Asian Cuisine Enthusiasts
Great for home cooks exploring Asian dishes, as fish sauce is a key ingredient in many traditional recipes.
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Vegan-Friendly Alternatives
Suitable for those looking to enhance vegetarian or vegan dishes with umami flavor without common allergens.
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Fish Allergies
Not suitable for individuals with fish allergies, as it contains fish extract that can cause severe reactions.
Product Description
Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12)
About This Item
Introducing Thai Kitchen Gluten-Free Premium Fish Sauce, the perfect addition to your pantry for that authentic Asian flavor. Made from the finest ingredients, this fish sauce is gluten-free, ensuring that anyone with dietary restrictions can enjoy its savory taste. Our premium fish sauce is carefully crafted to bring out the best flavors in your dishes. It is made using traditional methods, passed down through generations, to deliver an authentic taste that will transport you to the vibrant streets of Thailand and Vietnam. With its natural and organic ingredients, our fish sauce is not only delicious but also a healthier choice for your family.
It is packed with umami, the fifth taste sensation that creates a rich and savory flavor profile. Use it as a dipping sauce or add it to your marinades and stir-fries to elevate the taste of your favorite seafood and grilled meats. The salty and tangy notes of our fish sauce make it an essential condiment in Asian cuisine. Its versatility allows you to explore limitless culinary possibilities, making it a staple in your kitchen.
From enhancing the flavors of your favorite curry to adding depth to your noodle dishes, our fish sauce is the secret ingredient to creating restaurant-quality meals at home. Each pack contains 6.76 fl oz of this premium fish sauce, and with this pack of 12, you can enjoy its benefits for a long time. With Thai Kitchen Gluten-Free Premium Fish Sauce, you can bring the authentic flavors of Thailand and Vietnam into your home and create truly memorable dishes. Try it today and taste the difference!.
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What are the main ingredients in Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: The primary ingredients in Thai Kitchen Gluten Free Premium Fish Sauce are high-quality fish extract, salt, and water. This fish sauce is made from anchovies, ensuring a rich umami flavor that's essential in many Asian dishes. It's gluten-free, making it suitable for those with gluten sensitivities or celiac disease. This sauce can be used in a variety of recipes, from stir-fries to marinades, enhancing the overall taste of your meals. -
Question:
How can I use Thai Kitchen Gluten Free Premium Fish Sauce in cooking?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce can be used in numerous ways to elevate the flavor of your dishes. Incorporate it into marinades for meats or seafood, add it to soups and broths, or use it as a seasoning for vegetables. Its salty, savory profile serves as a perfect enhancer in salad dressings and dipping sauces. Experiment with different amounts in your recipes to find the ideal balance for your palate. -
Question:
Is Thai Kitchen Gluten Free Premium Fish Sauce suitable for a vegan diet?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce is not suitable for a vegan diet as it is made with fish extract, specifically anchovies. For those looking for vegan alternatives, consider using mushroom-based sauces or vegan fish sauces made from seaweed or soy that can mimic the umami flavor profile without using animal products. Always check the labels to ensure they align with your dietary restrictions. -
Question:
What is the shelf life of Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce has a long shelf life, typically lasting for several years when unopened. Once opened, it is best stored in a cool, dry place, and while it may remain safe to consume for many months, using it within six months is advisable for optimal flavor. This ensures that the depth of umami and aroma remains rich and enhances your dishes beautifully. -
Question:
Where can I buy Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12)?
Answer: You can purchase Thai Kitchen Gluten Free Premium Fish Sauce, 6.76 fl oz (Pack of 12) from Ubuy in Turkmenistan. Ubuy offers a convenient platform with a wide range of Asian cuisine products, including this fish sauce, making it easy to find high-quality ingredients for your culinary needs. -
Question:
What makes Thai Kitchen Gluten Free Premium Fish Sauce different from regular fish sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce stands out from regular fish sauces due to its gluten-free formulation. It is made with high-quality fish extract, ensuring a balanced flavor profile without added gluten ingredients. This makes it an excellent choice for those adhering to gluten-free diets while still delivering the authentic taste that fish sauce lovers expect. You'll find it enhances the flavor of traditional recipes and modern interpretations alike. -
Question:
Can I use Thai Kitchen Gluten Free Premium Fish Sauce in non-Asian recipes?
Answer: Absolutely! Thai Kitchen Gluten Free Premium Fish Sauce can be a versatile ingredient in non-Asian dishes as well. Its salty, umami-rich flavor can enhance the profile of stews, grilled meats, and even salad dressings. Experimenting with this ingredient in different culinary styles can add depth and complexity that complement a wide range of cuisines, from Mediterranean to American barbecue. -
Question:
What is the nutritional value of Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: Thai Kitchen Gluten Free Premium Fish Sauce contains minimal calories, typically around 10 per tablespoon, and is low in fats. It is a rich source of sodium, which contributes to its savory flavor. The sauce does not contain any sugars or carbohydrates, making it a flavorful option for those watching their calorie intake while still wanting to enhance their meals. It's important to use it in moderation due to its sodium content. -
Question:
What are some popular recipes that use Thai Kitchen Gluten Free Premium Fish Sauce?
Answer: Popular recipes that utilize Thai Kitchen Gluten Free Premium Fish Sauce include classic dishes such as Pad Thai, Thai Noodle Salad, and Vietnamese Pho. It's also an excellent addition to homemade dipping sauces for spring rolls or fish, as well as being a flavor booster in marinades for grilled proteins. Incorporating this fish sauce into your favorite recipes can provide an authentic Asian twist that is sure to impress. -
Question:
Is Thai Kitchen Gluten Free Premium Fish Sauce suitable for cooking at high temperatures?
Answer: Yes, Thai Kitchen Gluten Free Premium Fish Sauce can be used in high-temperature cooking. It withstands heat well, making it suitable for stir-frying, grilling, or simmering. Cooking with fish sauce at high temperatures allows the rich flavors to blend beautifully with meats and vegetables without losing its distinctive taste. Just be mindful of the saltiness as it can intensify with cooking.
Thai Kitchen Fish Sauce Editorial Review
Thai Kitchen Gluten Free Premium Fish Sauce is a popular choice among many customers who use it for various dishes. Based on customer reviews, the product has a strong salty flavor and is easy to use. Some customers have raised concerns about the packaging, with the 12-pack bottles delivered in a larger box with no bubble wrap or packing materials. However, the product was well-received by most customers who appreciated its affordability and flavor. According to the FAQs, the product is free of shellfish, peanuts, and high fructose corn syrup, does not contain onions, and has less than 1g of carbohydrates and sugar per serving.
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Pros
- Versatile and easy to use for many dishes
- Strong and salty flavor appreciated by many customers
- Affordable
Cons
- Some customers have raised concerns about the packaging
Platform Trust & Buyer Confidence
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Product Price History
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TMT 229
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Features & Benefits
- Essential savory flavor in traditional Thai cuisine
- Staple for any home cook of Thai and Southeast Asian cuisine
- Gluten free
- Blends perfectly with sweet and spicy flavors of authentic Thai dishes
- Made with sea salt
- Can be used as a seasoning or in place of soy sauce or salt to add a savory taste to any dish
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