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- Hanna Instruments HI 99163N Meat pH Meter
Hanna Instruments HI 99163N Meat pH Meter
TMT 3312
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The Hanna Instruments HI99163 offers consistent and accurate pH and temperature analysis, ensuring your meat retains its best properties.
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What Stands Out
Product Details
| Is Discontinued By Manufacturer | No |
| Product Dimensions (L x W x H) | 50 x 50 x 50 inches (127 x 127 x 127 cm); 8.8 ounces (249.48 grams) |
| Item model number | HI99163 |
| Date First Available | September 4, 2009 |
| Manufacturer | Hanna Instruments |
Who Should Buy?
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Meat Processors
Ideal for meat processors who require accurate pH measurements to ensure product quality and safety.
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Culinary Professionals
Cooks and chefs can benefit from understanding meat pH to enhance flavor and cooking techniques.
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Quality Control Labs
Quality assurance personnel can utilize this meter for consistent checks during meat product production.
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Casual Home Users
Home cooks likely won't need the precision offered by this professional pH meter.
Product Description
Hanna Instruments HI 99163N Meat pH Meter
Customer Questions & Answers
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Question:
What is the accuracy of the Hanna Instruments HI 99163N Meat pH Meter?
Answer: The accuracy of the Hanna Instruments HI 99163N Meat pH Meter is ±0.02 pH. This high level of precision is crucial for various applications in the meat industry, where accurate pH measurement can influence quality, safety, and flavor. By maintaining strict control over pH levels, producers can ensure consistency in their products, making it suitable for use in quality control labs, meat processing facilities, or during research and development phases. -
Question:
How does the Hanna Instruments HI 99163N Meat pH Meter work?
Answer: The HI 99163N operates using a combination of a glass pH electrode and an advanced microprocessor. It measures the hydrogen ion concentration in the meat sample, converting this data into an easily readable pH value. This technology allows users to obtain quick and reliable readings, making it indispensable in situations where pH monitoring is critical, such as during curing, fermentation, and production processes. -
Question:
Is the Hanna Instruments HI 99163N suitable for both expert and beginner users?
Answer: Yes, the Hanna Instruments HI 99163N is designed with both experts and beginners in mind. Its user-friendly interface and automatic calibration simplify usage for novices, while the professional-grade accuracy and features meet the demands of experienced users. This balance makes it an excellent tool for everyone in the meat industry, from small-scale artisans to larger commercial operations. -
Question:
What are the typical applications for the Hanna Instruments HI 99163N Meat pH Meter?
Answer: Typical applications include monitoring the pH of meat products during processing, quality control testing, and assessing the effectiveness of curing or marinating processes. By tracking pH levels, producers can optimize flavors, enhance safety, and improve overall quality. It can also be a valuable tool in research settings where pH impacts microbial growth or product consistency. -
Question:
Can I use the Hanna Instruments HI 99163N for other food products?
Answer: While the Hanna Instruments HI 99163N is tailored for meat, it can also be applied to other food products, such as dairy or fish, where pH monitoring is crucial. However, its specialized electrode and calibration features are primarily optimized for meat-related pH measurements. Food producers looking to broaden their analysis capabilities may appreciate its versatility in multiple food sectors. -
Question:
What features make the Hanna Instruments HI 99163N Meat pH Meter stand out?
Answer: Key features include a robust and waterproof design, automatic calibration, and a user-friendly interface with an LCD display. Its advanced temperature compensation ensures accurate readings in various environments, making it reliable in different meat processing conditions. These features increase usability and accuracy, helping meat producers achieve quality control more effectively. -
Question:
How do I properly care for and maintain my Hanna Instruments HI 99163N Meat pH Meter?
Answer: To maintain the HI 99163N, store it in a storage solution when not in use, keep the electrode clean, and perform regular calibration to ensure accuracy. Avoid exposing the meter to extreme temperatures or environments that could cause damage. Proper care will enhance the lifespan and performance of the device, ensuring consistent and reliable pH measurements throughout its use. -
Question:
What power source does the Hanna Instruments HI 99163N use?
Answer: The Hanna Instruments HI 99163N operates on a 9V battery, providing reliable and portable usage for on-the-go measurements in various environments such as meat processing plants or during product inspections. This battery-operated feature allows users to easily carry the meter, making it ideal for fieldwork where access to power may be limited, ensuring measurements can be taken whenever necessary. -
Question:
Can I connect the Hanna Instruments HI 99163N to a computer for data logging?
Answer: No, the Hanna Instruments HI 99163N is not designed for direct connection to computers for data logging. However, it provides immediate and accurate readings that can be recorded manually for data analysis or reporting. For professionals needing extensive data logging, using the meter in conjunction with other software or devices designed for that purpose can be an efficient solution. -
Question:
Where can I buy the Hanna Instruments HI 99163N Meat pH Meter?
Answer: You can purchase the Hanna Instruments HI 99163N Meat pH Meter from Ubuy. Ubuy offers a seamless online shopping experience, allowing you to conveniently order this specialized equipment for your meat processing or culinary needs.
Hanna Instruments pH Meters HI99163 Editorial Review
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Product Price History
Important information
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TMT 3312
Order now and get it around Thursday, August 13
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Features & Benefits
- Ideal for measuring pH and temperature in meat.
- Features a special conic tip electrode for semi-solid samples.
- Hazard-free electrolyte for safe food use.
- Wide pH range (0.00 - 14.00) for various applications.
- Portable with a 1500-hour battery life.
- Easy-to-clean pH probe for hassle-free maintenance.
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