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Item #:
230405434
SANMEIHO Kitchen Knife in Japanese Steel AUS-10, High-Class Chef's Knife 8 inch
Item #:
230405434
TMT 457
Price Details
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*All items will import from US
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Imported from USA store
QTY:
Only 2 items left in stock.
Order now and get it around Thursday, October 01
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Our chef's knife is hand-sharpened to 13 degree on each side, so you can easily do your daily kitchen tasks...
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What Stands Out
Japanese AUS-10 Steel
Crafted from high-quality Japanese AUS-10 steel, this kitchen knife ensures exceptional durability and sharpness, providing chefs with reliable performance for precision cutting and effortless slicing.
Ergonomic Design
The 8-inch blade features a balanced, ergonomic handle for comfort and control during use, reducing hand fatigue for extended cooking sessions and enhancing overall user experience.
Versatile Utility
Ideal for a wide range of culinary tasks, this chef's knife excels in chopping, dicing, and slicing, making it a must-have tool for both professional chefs and home cooking enthusiasts.
Product Details
- 【High-End Japanese Steel Chef's Knife】 SANMEIHO chef's knife is made of high-end Japanese steel AUS-10, 2x of the sharpness and durability of some other “premium” knives, and it owns a very high cost performance! With a hardness of up to 60 HRC, the kitchen knife offers excellent rust resistance, sharpness and durability. 【Fashion Matte Blade Design】 The blade has a matte finish, the combination of fashion and durability adds more fun to your cooking. Manufactured using modern technology and traditional techniques, they are ice tempered and heat treated to withstand cold, heat, corrosion and moisture.
| Blade material | High carbon stainless steel |
| Handle material | G10 |
| Blade length | 8.5 in (21.6 cm) |
| Kitchen knife & cutlery set type | Chef Knives |
| Features | Rust Resistant |
| Brand | SANMEIHO |
| Items included | gift box |
| Color | Silver |
| Knife tang type | Full Tang |
| Count | 1 |
| Weight | 3 lb (1.36 kg) |
| Food type | Vegetables |
| Assembled product height | 2.5 in (6.4 cm) |
| Blade width | 8 in (20.3 cm) |
| Material | SS |
| Number of blades | 1 |
| Retail packaging | Single Piece |
Who Should Buy?
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Professional Chefs
Ideal for culinary professionals seeking precision and durability in a high-performance kitchen knife for daily use.
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Home Cooks
Perfect for dedicated home cooks who want a reliable and sharp knife to enhance their cooking skills.
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Gift Option
A great gift for cooking enthusiasts who appreciate quality craftsmanship and superior performance in kitchen tools.
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Casual Users
Not suitable for occasional cooks who may find the care and maintenance of a high-class knife burdensome.
Product Description
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Customer Questions & Answers
-
Question:
What is the hardness of the SANMEIHO chef's knife?
Answer: The knife has a hardness of up to 60 HRC, providing excellent rust resistance and durability. -
Question:
Can this knife be used for professional cooking?
Answer: Yes, its superior sharpness and ergonomic design make it suitable for both home and professional chefs. -
Question:
Is the knife easy to maintain?
Answer: Yes, the high-quality materials used ensure easy maintenance and long-lasting performance.
SANMEIHO Chef's Knives Editorial Review
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TMT 457
Order now and get it around Thursday, October 01
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 2 items left in stock.
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Features & Benefits
- Ultra-durable wooden handle for superior grip and comfort.
- Hand-sharpened to a precise 13-degree angle for exceptional sharpness.
- Versatile for all kitchen tasks including chopping, dicing, and cutting.
- Made with high-end Japanese steel AUS-10 for unmatched durability.
- Comes in a classic gift box, perfect for special occasions.
- Fashion matte blade design enhances cooking experience.
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