YAMASAN KYOTO UJI
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KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan 180g(6.3oz)
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KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan 180g(6.3oz)
This condiment is a mix of natto and koji, the traditional Japanese fermented foods, and is both delicious and healthy!
KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan 180g(6.3oz)
Item #: 124378230

KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and

Item #: 124378230

TMT 105

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This condiment is a mix of natto and koji, the traditional Japanese fermented foods, and is both delicious and healthy!
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What Stands Out

Dual Fermented Foods
Combines natto and koji, offering a unique blend of rich umami flavors and health benefits in one convenient mix. Perfect for enhancing dishes with nutritional value.
Versatile Condiment
Ideal for topping rice, salads, or various dishes, this superfood enhances flavors while providing essential nutrients, making meal prep easy and enjoyable.
Non-GMO Assurance
Made in Japan with all-natural, Non-GMO ingredients, ensuring a high-quality product that aligns with health-conscious consumers seeking authentic Japanese flavors.

Product Details

Shop KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan 180g(6.3oz) online at a best price in Turkmenistan. B0DWX6FMBM
Package Dimensions 6.34 x 3.94 x 1.22 inches (16.1 x 10 x 3.1 cm); 6.35 ounces (180.02 grams)
Manufacturer YAMASAN KYOTO UJI
Units 6.3493 Ounce
Brand NameYAMASAN KYOTO UJI
Set NameNatto and Koji Mix
CuisineJapanese cuisine
Age Range Description18+
Container TypeBag
Unit Count6.3493 Ounce
Item Weight180 Grams
Number of Pieces1
Item Package Weight0.19 Kilograms
Size10.01 x 3.10 x 16.10 cm

Who Should Buy?

Suitable For
  • Health Enthusiasts

    Perfect for individuals seeking nutritious superfoods rich in probiotics and umami flavors to enhance their diet.

  • Culinary Explorers

    Ideal for food lovers wanting to experiment with unique flavors and versatile condiments in various dishes.

  • Vegetarian Options

    Great for vegetarians or vegans looking for plant-based protein sources and healthy, fermented food options.

Not Suitable For
  • Natto Dislikers

    Individuals who dislike the taste or texture of natto may not enjoy this product's flavor profile.

Product Description

KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan 180g(6.3oz)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the health benefits of KYOTO YAMASAN UJI Japanese Natto and Koji Mix?

    Answer: KYOTO YAMASAN UJI Japanese Natto and Koji Mix offers numerous health benefits due to its rich content of probiotics, proteins, and vitamins. Natto is known for its high levels of vitamin K2, which supports bone health, while Koji is rich in beneficial enzymes that aid digestion and enhance nutrient absorption. Consuming this mix can promote gut health and improve overall well-being. For example, adding it to your breakfast can be a great way to kickstart your day while boosting your immune system.
  • Question: How can I incorporate this mix into my meals?

    Answer: This versatile condiment can be easily incorporated into various dishes. You can top it on rice, mix it in salads, or blend it into sauces for an added umami kick. The unique taste of the Natto and Koji mix makes it a perfect addition to both traditional Japanese dishes and modern culinary creations, such as rice bowls or even as an ingredient in dressings. Experimenting with different applications will enhance your meals with nutritious flavor.
  • Question: Is this product suitable for vegans?

    Answer: Yes, KYOTO YAMASAN UJI Japanese Natto and Koji Mix is suitable for vegans. Both Natto and Koji are plant-based fermented foods, making them excellent choices for those following a vegan lifestyle. This product allows vegans to enjoy a rich source of protein and probiotics without any animal-derived ingredients. You can use it to enhance vegetable stir-fries, grain bowls, or even vegan sushi, ensuring a wholesome and satisfying dining experience.
  • Question: Does this mix have any allergens?

    Answer: The KYOTO YAMASAN UJI Japanese Natto and Koji Mix typically contains soybeans, which are the primary ingredient in Natto. Individuals with soybean allergies should avoid this product. Additionally, while the mix is primarily free from common allergens, it's advisable to read the packaging for specific allergy warnings. When introducing new foods, especially if you have known allergies, it's wise to consult with a healthcare professional.
  • Question: How should I store KYOTO YAMASAN UJI Japanese Natto and Koji Mix?

    Answer: To maintain freshness and quality, store the KYOTO YAMASAN UJI Japanese Natto and Koji Mix in a cool, dry place. After opening, it should be refrigerated to preserve its nutritional properties and flavor. Keeping it sealed will prevent moisture from affecting the product. This makes it convenient for adding to meals throughout the week without loss of quality, ensuring you can enjoy its benefits anytime.
  • Question: What does 'umami' mean in relation to this product?

    Answer: Umami, often referred to as the fifth taste, represents a savory flavor profile that enhances the overall taste experience. In KYOTO YAMASAN UJI Japanese Natto and Koji Mix, the fermentation process amplifies umami flavors, making it an excellent choice for elevating dishes. Adding this mix to your meals can deepen the flavor of soups, broths, and sauces, making them more satisfying and flavorful.
  • Question: Can children safely consume this mix?

    Answer: Yes, children can safely consume KYOTO YAMASAN UJI Japanese Natto and Koji Mix, provided they do not have soy allergies. The probiotic properties and nutrients in Natto can be beneficial for children's gut health and overall nutrition. Incorporating it as a tasty topping on rice or in other child-friendly dishes can promote a healthy diet. However, moderation is key, and it's always best to introduce new foods gradually.
  • Question: What is the origin of the ingredients in this mix?

    Answer: KYOTO YAMASAN UJI Japanese Natto and Koji Mix is made from high-quality soybeans sourced from Turkmenistan, known for their superior taste and nutritional profile. The fermentation process is traditional and reflects the rich culinary heritage of Turkmenistan. This commitment to quality ensures that you are consuming a product that not only tastes excellent but also supports authentic Japanese food practices. You can enjoy a slice of Turkmenistan in your home.
  • Question: Are there any recommended recipes using this mix?

    Answer: Absolutely, KYOTO YAMASAN UJI Japanese Natto and Koji Mix can be used in various recipes. A simple and popular way is to top it on warm rice with a sprinkle of green onions and a drizzle of soy sauce. It also works wonderfully in miso soup for added depth or even blended into a dip for vegetables. These ideas can help you explore the versatility of this superfood while enjoying flavorful meals.
  • Question: Where can I buy KYOTO YAMASAN UJI Japanese Natto and Koji Mix?

    Answer: You can purchase KYOTO YAMASAN UJI Japanese Natto and Koji Mix from Ubuy, a reliable online platform that stocks a wide range of products for consumers in Turkmenistan. Ubuy provides an easy shopping experience, allowing you to order this unique condiment directly to your home and explore other high-quality Japanese food products that complement your culinary adventures.

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TMT 105

Order now and get it around Thursday, August 13

QTY:

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Features & Benefits

  • Combines two traditional Japanese fermented superfoods: natto and koji.
  • Rich in umami flavor with a perfect balance of salty and sweet.
  • Packed with nutrients like dietary fiber and vitamins K2 and B complex.
  • Ideal for beginners, with no strong smell or stringiness.
  • Convenient tube packaging for easy use and storage.
  • Versatile condiment suitable for various dishes including curries, pasta, and stir-fries.

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