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Item #:
157363022
Calcium Lactate Powder, 4 oz 100% Pure Calcium Lactate, Food-Grade, Helps Neutralize Food Acidity, Keeps Food Fresh, for Dairy Products, Breads,
76% of respondents would recommend this to a friend
Item #:
157363022
TMT 31
Price Details
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QTY:
Only 19 items left in stock.
Order now and get it around Friday, June 26
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Elevate your dishes with our calcium lactate, which not only improves flavor but also helps regulate pH levels by neutralizing acidity in food.
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What Stands Out
100% Pure Formula
This Calcium Lactate Powder is food-grade and free from additives, ensuring superior quality and purity for all culinary uses. Perfect for health-conscious consumers seeking a clean ingredient list.
Versatile Applications
Ideal for a range of food products, from dairy to pastries, this powder effectively neutralizes acidity, enhancing flavor and freshness for bakers and chefs alike, making it an indispensable kitchen staple.
Food Preservation
By helping to keep foods fresh, this calcium powder not only improves taste but also extends shelf life, providing excellent value for food producers and home cooks concerned about food waste.
Product Details
- PH BALANCING CULINARY ENHANCER - Elevate your dishes with our calcium lactate, which not only improves flavor but also helps regulate pH levels by neutralizing acidity in food. This makes it an excellent ingredient for enhancing taste and texture across a variety of culinary applications.
- IMPROVES TEXTURE - Incorporate our calcium lactate powder into your baking recipes to achieve a superior texture in breads and pastries. It serves as a bulking agent, enhancing both mouthfeel and nutritional value for an improved eating experience. and make the food taste more to adapt to the different taste requirements.
- STABILIZES GEL FOODS - Perfect for those making gel-based treats, our calcium lactate powder enhances the texture of jellies, puddings, and ice cream. It boosts viscosity and stability, resulting in smoother and more elastic products.
- SAFE ANS PURE - Made from 100% pure calcium lactate, our product is free from additives and preservatives. It is a reliable choice for working with sodium alginate powder to create caviar-like spheres and gel cubes, while ensuring health safety.
- STAYING FRESH - Calcium lactate has antioxidant properties, which can enhance the food quality and shelf life of dairy products. We prioritize your satisfaction and are here to assist with any questions, ensuring you have a positive experience with our product.
| Package Dimensions | 2 x 2 x 2 inches (5.1 x 5.1 x 5.1 cm); 4 ounces (113.4 grams) |
| Date First Available | February 20, 2025 |
| Manufacturer | eyaeyao |
| Item Form | sodium lactate |
| Primary Supplement Type | sodium lactate |
| Flavor | Unflavored |
| Product Benefits | Acidity Relief, Bone Strength |
| Unit Count | 4.0 Ounce |
| Number of Items | 1 |
| Brand Name | Eyaeyao |
| Age Range Description | Adult |
| UPC | 037936730305 |
| Material Type Free | Alcohol Free, BPA Free |
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Bakers and Chefs
Useful for professional and home bakers to improve the texture and freshness of bread and pastries.
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Food Enthusiasts
Great for individuals experimenting with food preservation techniques, like making jellies and candies.
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Health-Conscious Consumers
Beneficial for those looking to maintain optimal calcium levels and neutralize food acidity in diets.
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General Consumers
May not be necessary for casual users who do not frequently engage in food preservation or baking.
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Those with Allergies
Individuals allergic to calcium compounds may experience adverse reactions and should avoid this product.
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Non-Culinary Users
Not suitable for those seeking supplements or medications; it is specifically a food-grade product.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Calcium Lactate Powder and what are its benefits?
Answer: Calcium Lactate Powder is a food-grade calcium supplement that helps neutralize food acidity and extend the shelf life of various foods. It serves as a crucial ingredient for maintaining the freshness of dairy products and baking goods. Its benefits include supporting bone health, aiding muscle function, and improving the nutritional value of foods. Using it in recipes not only enhances taste but also enriches dietary calcium intake, making it ideal for health-conscious individuals. -
Question:
How do I use Calcium Lactate Powder in cooking and baking?
Answer: Calcium Lactate Powder can be utilized in a variety of recipes, primarily in baking bread or enhancing dairy products. Simply incorporate it into your dry ingredients when making bread dough or add it to yogurt to preserve its freshness. This ingredient can also help balance the acidity in recipes, resulting in a better texture and flavor, contributing to well-risen breads and smooth dairy dishes. -
Question:
Is Calcium Lactate Powder safe for everyone?
Answer: Yes, Calcium Lactate Powder is generally safe for the majority of people, including those following a gluten-free diet. However, individuals with specific health conditions or dietary restrictions should consult with a healthcare professional before integrating any supplement into their diet. It's an excellent choice for enhancing calcium intake without adverse side effects, making it suitable for both children and adults. -
Question:
What are the storage recommendations for Calcium Lactate Powder?
Answer: To maintain its effectiveness and potency, store Calcium Lactate Powder in a cool, dry place away from direct sunlight. Ensure it is sealed tightly to prevent moisture from compromising its quality. Proper storage will help preserve the powder’s freshness, quality, and effectiveness, so you can consistently enjoy the benefits in your cooking and baking endeavors. -
Question:
Can Calcium Lactate Powder be used for preserving fruits and vegetables?
Answer: Absolutely! Calcium Lactate Powder can be beneficial when preserving fruits and vegetables, as it helps maintain their firmness and freshness. By incorporating it into pickling solutions or brines, you can extend the shelf life of your produce while enhancing their texture. This makes it a versatile choice for home canners and anyone interested in creating delicious and long-lasting preserves. -
Question:
What is the difference between Calcium Lactate and other calcium supplements?
Answer: Calcium Lactate is distinct from other calcium supplements in that it is a food-grade form that aids in neutralizing acidity while providing a bioavailable source of calcium. Unlike many calcium supplements that may cause gastrointestinal discomfort, Calcium Lactate is gentler on the stomach. This makes it suitable for individuals who might struggle with typical calcium pills, providing an effective means to boost calcium intake naturally. -
Question:
Can Calcium Lactate Powder be added to smoothies or shakes?
Answer: Yes, Calcium Lactate Powder can easily be mixed into smoothies or shakes. Adding a scoop to your favorite blend not only boosts its nutritional profile with extra calcium but also helps create a creamy texture. Perfect for those looking to enhance their calcium intake while enjoying a delicious drink, this is an excellent option for meal replacements and post-workout shakes. -
Question:
Does Calcium Lactate Powder have any side effects?
Answer: Calcium Lactate Powder is generally considered safe with minimal side effects for most individuals. However, excessive consumption can lead to milder gastrointestinal disturbances like bloating or constipation in some cases. It's essential to follow the recommended dosage to avoid any unintended discomfort and to obtain the health benefits without the drawbacks. -
Question:
How does Calcium Lactate help in baking?
Answer: Calcium Lactate enhances baking by helping to neutralize acid during the fermentation process, resulting in a superior rise and texture in bread and other baked goods. Its ability to stabilize dough improves the overall quality of your baking while enriching it with calcium, making it a fantastic ingredient for home bakers aiming for both nutrition and delicious results. -
Question:
Where can I buy Calcium Lactate Powder in Turkmenistan?
Answer: You can purchase Calcium Lactate Powder at Ubuy in Turkmenistan. Ubuy offers a convenient shopping experience with a wide selection of health supplements, including 100% Pure Calcium Lactate in 4 oz packaging. Their platform ensures you can easily find the product, understand its benefits, and enjoy seamless access for all your health-related purchasing needs.
Nutritionist's Take
Calcium Lactate Powder is a food-grade additive that serves multiple roles, including as a food preservative and acidity neutralizer. It is a pure form of calcium that can help with dietary calcium intake, crucial for bone health and metabolic functions. However, while it provides essential calcium, it may not offer significant nutritional benefits when compared to other whole food sources of calcium such as dairy, leafy greens, and fortified foods. Its use in various food products, like dairy and baked goods, could be beneficial for individuals who struggle to get enough calcium from their diet. Potential drawbacks include the fact that it may contribute to excessive calcium intake if consumed in large amounts or without adequate vitamin D levels for absorption. As with any supplement or food additive, moderation is key, and it may not be suitable for individuals on certain restrictive diets or those with specific health conditions. Overall, while it can enhance food quality and be a part of a balanced diet, consumers should prioritize whole food sources for their nutritional needs.
Eyaeyao Calcium Editorial Review
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Customer Reviews & Ratings
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Pros
- 100% pure and food-grade
- Helps neutralize food acidity
- Keeps food fresh longer
- Versatile for various foods
- Easy to use in recipes
Cons
- Packaging could use better reseal.
Product Price History
Important information
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TMT 31
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 19 items left in stock.
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- 100% pure, food-grade calcium lactate powder available in 4 oz.
- Improves flavor and regulates pH, enhancing taste across various dishes.
- Boosts texture in baked goods like breads and pastries.
- Stabilizes gel foods like jellies, puddings, and ice cream for smoother results.
- Free from additives and preservatives, ensuring health safety.
- Enhances food freshness and shelf life, particularly for dairy products.