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10g of Superior Strain Certified Organic Milk Kefir Grains by RawCultures® Certified Organic
TMT 77
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*All items will import from UK
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Finest quality naturally grown Organic kefir grains live and active healthy happy grains.
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What Stands Out
Product Details
- 10 grams of Organic milk kefir grains made with natural Organic milk that produce powerful milk kefir drink in just 24 hours.
- Our milk kefir grains are regularly tested for microbiology and harmful pathogens.
- Milk Kefir contains beneficial bacteria.
- Full in depth printed instruction provided - Trusted UK Seller culturing for over 14 years.
- Grown using British Organic milk by RawCultures.
| Is discontinued by manufacturer | No |
| Item Weight | 10 g |
| Manufacturer | RawCultures |
| Country of origin | United Kingdom |
| Brand Name | Kombuchaorganic |
| Flavour | Oat |
| Allergen Information | Contains: Lactose |
| Unit Count | 10.0 gram |
| Container Type | Bottle |
| Special Ingredients | Organic milk kefir grains |
| Diet Type | Vegetarian |
| Product Shelf Life | 3 Years |
| Dairy Based Drink Variety | Kefir |
| Pasteurisation Type | Pasteurised |
| UPC | 660042748812 |
| Sweetness Description | not sweet |
| Plant or Animal Product Type | dairy |
| Item Weight | 10 Grams |
| Number of Items | 1 |
Who Should Buy?
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Health Enthusiasts
Ideal for individuals seeking probiotic-rich foods to enhance gut health and overall wellness.
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Dairy Alternatives
Great for those wanting to create homemade kefir as a natural, nutritious substitute for store-bought dairy.
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DIY Fermentation Fans
Perfect for home fermenters looking to experiment with organic milk kefir in their kitchen.
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Lactose Intolerant Users
Not suitable for individuals who are severely lactose intolerant, as milk kefir can still contain lactose.
Product Description
Customer Questions & Answers
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Question:
What types of milk can I use with these kefir grains?
Answer: You can use cows milk, sheeps milk, goats milk, oat milk, almond milk, coconut milk, soy milk, and lactose-free milk. -
Question:
How quickly can I make milk kefir?
Answer: The kefir grains can ferment milk and produce milk kefir in just 24 hours. -
Question:
Are the grains safe and tested?
Answer: Yes, our milk kefir grains are regularly tested for microbiology and harmful pathogens. -
Question:
Isn't dat jus cheesy cauliflower on the first one and the dry lookin stuff normal cauliflower???
Answer: This is kefir grains, this is how they normally look when they've grown a bit. -
Question:
Can this be smoked or vaped?
Answer: No, it is liquid. -
Question:
What are thees ?
Answer: These are milk kefir grains. -
Question:
What's it taste like ??
Answer: Like plain yoghurt but slightly more sour. -
Question:
Is it gluten free guarantee?
Answer: Yes, it is gluten free. -
Question:
Isn't that what comes out of spots?
Answer: Pus comes out of spots. -
Question:
Do you have to deal with the kefir grains immediately upon arrival? Or can you leave them and start them after a few days?
Answer: Personally, I would put the grains in a small amount of fresh milk and put them in the fridge if I didn't intend to use them straight away. They are living and need food to stay alive. However, at cold temperatures, their growth is slowed. -
Question:
What size jars do you use for making the kefir?
Answer: I use jars that are about 1 ltr in size. Their physical dimensions are about 10 cm high and 10 cm in diameter. This makes about 800 ml of Kefir. Jars like this are often called Kilner Jars and are available in various sizes. -
Question:
How many times can the grains be used? How many pints or litres of kefir can I make?
Answer: My husband has been using them since he got them about a year so far. You don't need a lot of the seeds, it makes loads. Hope this helps
Kombuchaorganic Fermentation Editorial Review
**** The RawCultures® Certified Organic Milk Kefir Grains have garnered an enthusiastic reception from customers who praise their effectiveness and ease of use. Many users report a quick fermentation process, with kefir ready in as little as 24 hours. This rapid turnaround is particularly highlighted by those who experiment with various types of milk, including non-dairy options like almond and soy milk. The grains are described as user-friendly, resembling "bits of wet rice" that are easy to strain, which simplifies the process of making this probiotic-rich beverage at home. Several customers appreciate the noticeable health benefits attributed to kefir Consumption, particularly for gut health. Users commonly note that the product not only saves money—by making it affordable compared to store-bought kefir—but also allows for customization in flavor and texture, resulting in a “tasty and creamy” drink. Some minor hiccups have been reported, such as confusion with instructions and individual reactions like acid reflux, but these appear to be isolated cases rather than common issues. Overall, the sentiment remains overwhelmingly positive, with many customers expressing satisfaction with the quality and convenience of the kefir grains, leading to Consistent batches of homemade kefir. **
Customer Reviews & Ratings
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5 Star
73%
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4 Star
13%
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3 Star
3%
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2 Star
2%
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1 Star
9%
Review this product
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Pros
- Fast fermentation time (kefir ready in 24 hours)
- Easy to use and strain
- Versatile (works with both dairy and non-dairy milks)
- Cost-effective compared to store-bought kefir
- Noticeable health benefits for gut health
- Grains continue to grow, allowing for larger batches
Cons
- Potential for individual reactions (e.g., acid reflux)
Platform Trust & Buyer Confidence
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Product Price History
Important information
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TMT 77
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Features & Benefits
- Certified Organic by Organic Farmers and Growers.
- Produces powerful milk kefir in just 24 hours.
- Compatible with a variety of milk types including non-dairy options.
- Regularly tested for safety and microbiological quality.
- Comes with full instructions and dedicated support.
- Trusted UK seller with over 14 years of culturing experience.
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